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Traditional Sumatran Beef Rendang
Comfort FoodExpert

Traditional Sumatran Beef Rendang

Iconic Indonesian slow-cooked beef stew reduced in coconut milk and toasted coconut flakes.

Prep time

30 min

Cook time

90 min

Calories

580 kcal

Number of servings
6 convives
Measurement system
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Ingredients needed

9 ingredients needed
  • Beef chuck or shank800 g
  • Coconut cream500 ml
  • Toasted coconut paste60 g
  • Fresh shallots6 piece
  • Fresh ginger root30 g
  • Fresh galangal20 g
  • Bruised lemongrass stalks2 piece
  • Kaffir lime leaves4 piece
  • Mild red chilies2 piece