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Traditional French Butter Croissants (Honeycomb Crumb)
Breads & PastriesExpert

Traditional French Butter Croissants (Honeycomb Crumb)

The benchmark French morning pastry with shattered golden flakes and an open airy honeycomb center.

Prep time

50 min

Cook time

20 min

Calories

320 kcal

Number of servings
8 convives
Measurement system
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Ingredients needed

4 ingredients needed
  • Pastry flour350 g
  • Dry butter block 84%190 g
  • Milk & water170 ml
  • Fresh yeast15 g