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Classic Pain au Chocolat
Breads & PastriesExpert

Classic Pain au Chocolat

Crispy butter pastry filled with two dark chocolate batons.

Prep time

60 min

Cook time

18 min

Calories

380 kcal

Number of servings
8 convives
Measurement system
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Ingredients needed

3 ingredients needed
  • Croissant dough800 g
  • Chocolate batons 44%16 piece
  • Egg wash1 piece