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Authentic Greek Eggplant & Lamb Moussaka
Comfort FoodMedium

Authentic Greek Eggplant & Lamb Moussaka

Traditional Greek casserole of layered fried eggplant, spiced minced lamb sauce and thick béchamel.

Prep time

40 min

Cook time

50 min

Calories

560 kcal

Number of servings
6 convives
Measurement system
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Ingredients needed

5 ingredients needed
  • Eggplants sliced3 piece
  • Minced lamb500 g
  • Crushed tomatoes & Cinnamon400 g
  • Thick béchamel sauce400 ml
  • Kefalotyri / Feta cheese100 g