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Classic French Mille-Feuille (Napoleon)
Baking & DessertsExpert

Classic French Mille-Feuille (Napoleon)

Three layers of crisp caramelized puff pastry filled with vanilla diplomate cream.

Prep time

45 min

Cook time

25 min

Calories

410 kcal

Number of servings
6 convives
Measurement system
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Ingredients needed

4 ingredients needed
  • Puff pastry sheets3 piece
  • Vanilla diplomate cream500 g
  • White fondant icing150 g
  • Melted dark chocolate30 g