Back to recipes
Beetroot, Green Apple & Goat Cheese Tartare
Healthy & BowlsEasy

Beetroot, Green Apple & Goat Cheese Tartare

Fresh elegant starter of diced cooked beets, tart Granny Smith apples and hazelnut dressing.

Prep time

15 min

Cook time

0 min

Calories

220 kcal

Number of servings
2 convives
Measurement system
Click to keep screen awake

Ingredients needed

5 ingredients needed
  • Diced cooked beetroot300 g
  • Diced Granny Smith apple1 piece
  • Fresh goat cheese80 g
  • Hazelnut oil & Vinegar2 tbsp
  • Chopped chives2 tbsp