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Bavarian Soft Pretzels
Breads & PastriesMedium

Bavarian Soft Pretzels

German golden soft pretzels poached in baking soda wash.

Prep time

30 min

Cook time

15 min

Calories

250 kcal

Number of servings
6 convives
Measurement system
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Ingredients needed

5 ingredients needed
  • All-purpose flour500 g
  • Butter40 g
  • Warm water280 ml
  • Baking soda50 g
  • Coarse pretzel salt2 tbsp