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Traditional Nice Pissaladière Onion Tart
Pizzas & Savory PiesMedium

Traditional Nice Pissaladière Onion Tart

Nice specialty thick flatbread topped with slow-caramelized onions, anchovies and black olives.

Prep time

25 min

Cook time

30 min

Calories

320 kcal

Number of servings
6 convives
Measurement system
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Ingredients needed

6 ingredients needed
  • Bread dough base400 g
  • Yellow onions1 piece
  • Anchovy fillets in oil16 piece
  • Nice black olives15 piece
  • Thyme & Bay leaf2 tsp
  • EVOO4 tbsp