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Moist Lemon Poppyseed Loaf Cake
Baking & DessertsEasy

Moist Lemon Poppyseed Loaf Cake

Moist loaf soaked in fresh lemon syrup with crunchy poppyseeds and lemon glaze.

Prep time

20 min

Cook time

45 min

Calories

310 kcal

Number of servings
8 convives
Measurement system
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Ingredients needed

7 ingredients needed
  • All-purpose flour200 g
  • Sugar150 g
  • Melted butter100 g
  • Sour cream / Heavy cream75 g
  • Eggs3 piece
  • Poppyseeds2 tbsp
  • Lemon juice & zest2 piece