Bold espresso under micro-textured steamed milk with latte art.
Prep time
5 min
Cook time
3 min
Calories
120 kcal
Pull a double espresso (18g coffee, 36ml in 25-30s).
Steam cold milk: velvety microfoam texture.
Pour milk through espresso in steady stream from 5cm.
At half-full, bring pitcher closer and draw heart or rosetta.
Missing ingredients? Here are the best alternatives tailored to your pantry and diet.
CapsaRecipes — https://capsatools.com
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